（亞洲）杏仁英文

本篇的主題「杏仁」英文 apricot kernel 為杏樹的果實，具有藥用價值，原產於東亞和中亞，可做成杏仁茶，而常做為堅果類零食的「杏仁」或「杏仁果」英語是 almond，事實上是扁桃仁，原產於波斯、美國、澳洲、西班牙，兩者是不同的植物。

1. Apricot kernels are the seeds found inside the pit of the apricot fruit.
   杏仁是杏子果實核果內部的種子。
2. She enjoys snacking on apricot kernels for their crunchy texture and nutty flavor.
   她喜歡吃杏仁，因為它們有脆脆的質地和堅果味。
3. Apricot kernels can be used in both sweet and savory dishes to add a unique flavor.
   杏仁可以用於甜品和鹹食中，增添獨特的味道。
4. They ground apricot kernels to make a delicious and nutritious flour.
   他們研磨杏仁來製作美味又營養的麵粉。
5. The natural oils in apricot kernels are used in skincare products for their moisturizing properties.
   杏仁中的天然油脂被用於護膚品中，因其滋潤的特性。
6. Apricot kernels are sometimes used as a natural remedy for coughs and sore throats.
   杏仁有時被用作治療咳嗽和喉嚨痛的天然療法。
7. They added a handful of chopped apricot kernels to their granola for extra crunch.
   他們在燕麥片中加了一把切碎的杏仁，增加了酥脆口感。
8. Apricot kernels are a good source of vitamins and minerals, such as vitamin E and magnesium.
   杏仁是維生素和礦物質的良好來源，例如維生素E和鎂。
9. She makes a soothing tea with apricot kernels, honey, and hot water.
   她用杏仁、蜂蜜和熱水製作了一杯舒緩的茶。
10. They enjoy the slightly bitter taste of apricot kernels in their homemade almond milk.
    他們喜歡在自製的杏仁奶中品嚐到杏仁的微苦味。