cuttlefish ball名詞
解釋及花枝丸的其它英文說法
部份人會將花枝丸誤寫為 squid ball，實際上，squid 指的是魷魚，而 cuttlefish 才是花枝。
花枝丸英文例句
- Cuttlefish balls, a beloved street snack in Taiwan, are made from ground cuttlefish meat mixed with seasonings.
花枝丸是台灣人喜愛的街頭小吃，由剁碎的花枝肉和調味料混合而成。 - In Japanese cuisine, cuttlefish balls are often served as a topping for ramen or in hotpot dishes.
在日本料理中，花枝丸常常作為拉麵的配料或是火鍋的食材。 - The texture of cuttlefish balls is chewy and bouncy, providing a satisfying bite in each piece.
花枝丸的質地彈牙有嚼勁，在每一口中都能帶來令人滿足的感覺。 - Some recipes for cuttlefish balls include a mix of minced cuttlefish, spring onions, and spices.
一些花枝丸的食譜包括剁碎的花枝肉、青蔥和香料的混合。 - Cuttlefish balls are often deep-fried until golden brown, resulting in a crispy outer layer.
花枝丸常被油炸至金黃色，外層酥脆。 - The savory aroma of cuttlefish balls frying in oil is irresistible, drawing in passersby.
花枝丸在油中炸制時散發出的香氣令人垂涎欲滴，吸引著路人。 - Cuttlefish balls are a popular dim sum item, often served with a side of sweet chili sauce.
花枝丸是一種受歡迎的點心，常常配上甜辣醬。 - The simplicity of cuttlefish balls allows the natural flavor of the cuttlefish to shine through.
花枝丸的簡單製作讓花枝的自然風味得以展現。 - Many seafood lovers enjoy the chewy texture and briny taste of cuttlefish balls.
許多海鮮愛好者喜歡花枝丸的嚼勁和鹹鮮的味道。 - Cuttlefish balls are a comforting and nostalgic treat for many, often enjoyed with friends and family.
花枝丸是許多人的一種令人感到安慰和懷念的小吃，常常和親朋好友一起享用。
花枝丸英文圖片
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