low gluten flour名詞
解釋及低筋麵粉的其它英文說法
low-gluten flour, cake flour, low protein flour, soft-wheat flour
低筋麵粉英文例句
- Low gluten flour has small particles and less gluten.
低筋麵粉的顆粒細小、麩質也較少。 - My apple pie uses a lot of low gluten flour.
我的蘋果派皮使用了大量的低筋麵粉。 - I hope to use the characteristics of low-gluten flour to make a soft cake.
我希望用低筋麵粉的特性來製作柔軟的蛋糕。 - Many people cannot tell the difference between low-gluten flour and high-gluten flour.
許多人無法分辨低筋麵粉與高筋麵粉的差異。 - Mom suggested that we make desserts with low gluten flour.
媽媽建議我們利用低筋麵粉製作甜點。 - Without the low gluten flour, we can't make today's cake.
少了低筋麵粉,我們就無法製作今天的蛋糕。 - These low gluten flours are enough for us to make biscuits.
這些低筋麵粉足夠我們製作餅乾了。 - Low gluten flour has a protein content of less than 9%.
低筋麵粉的蛋白質含量低於9%。 - Making waffle uses low gluten flour instead of high gluten flour.
製作鬆餅使用的是低筋麵粉而不是高筋麵粉。 - I tried making bread with low gluten flour and I failed.
我嘗試使用低筋麵粉製作麵包,結果我失敗了。 - High gluten flour should be used instead of low gluten flour for making bread.
製作麵包應該使用高筋麵粉而不是低筋麵粉。