three-cup squid名詞
解釋及三杯中捲的其它英文說法
three cup squid
三杯中捲英文例句
- Three-cup squid is a delicious Taiwanese dish featuring tender squid cooked in a flavorful sauce of soy sauce, sesame oil, and rice wine.
三杯中捲是一道美味的台灣菜，以鮮嫩的魷魚煮在由醬油、芝麻油和米酒製成的美味醬汁中。 - The aroma of three-cup squid fills the kitchen with a tantalizing scent of garlic, basil, and seafood.
三杯中捲的香氣充滿廚房，讓人垂涎欲滴，有蒜頭、九層塔和海鮮的迷人香味。 - To make three-cup squid, tender squid pieces are simmered in a sauce made from equal parts soy sauce, sesame oil, and rice wine.
要做三杯中捲，嫩魷魚塊被燉煮在由等量的醬油、芝麻油和米酒製成的醬汁中。 - The name "three-cup squid" refers to the equal proportions of soy sauce, sesame oil, and rice wine used in the dish.
「三杯中捲」這個名稱指的是菜餚中使用的等量份量的醬油、芝麻油和米酒。 - Three-cup squid is often served hot and bubbling in a traditional clay pot, enhancing its flavors.
三杯中捲通常在一個傳統的陶瓷鍋中熱騰騰地上桌，增添了它的風味。 - The squid in three-cup squid is infused with the bold flavors of basil, garlic, and the richness of the sauce.
三杯中捲中的魷魚充滿了九層塔、大蒜和醬汁的濃郁風味。 - Three-cup squid is a delightful dish that pairs well with steamed rice or noodles.
三杯中捲是一道美味的菜餚，搭配蒸飯或麵條都很好吃。 - The tender texture of the squid in three-cup squid contrasts wonderfully with the savory sauce.
三杯中捲中魷魚的嫩滑口感與醬汁的香醇味道形成了美妙的對比。 - Three-cup squid is a favorite seafood dish among locals and visitors alike, often found at seafood restaurants.
三杯中捲是當地人和遊客喜愛的海鮮菜餚之一，常常在海鮮餐廳裡找得到。 - Cooking three-cup squid at home allows you to adjust the seasoning according to your preference, whether you like it more garlicky or spicy.
在家裡煮三杯中捲可以根據個人口味調整調味料，無論您喜歡更蒜味或更辣。
三杯中捲英文圖片
